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X-WR-CALDESC:Events for Heart & Soil
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DTSTART;VALUE=DATE:20260301
DTEND;VALUE=DATE:20260331
DTSTAMP:20260205T154035Z
CREATED:20260205T154035Z
LAST-MODIFIED:20260205T154035Z
UID:1368-1772323200-1774915199@heartandsoil.org
SUMMARY:Bloomin' For Good Bouquet Fundraiser!
DESCRIPTION:For the month of March\, when you purchase a specially marked $11.99 Bloomin’ For Good Bouquet from Stop & Shop at 1 Dan Fox Drive in Pittsfield\, $1 from every bouquet will be donated to Heart & Soil Collective! \nTreat someone you love- or treat yourself! This is a beautiful way to spread some joy while supporting our ongoing work to pay farmers\, feed the Berkshires and connect the community through agriculture. \nWhen you buy a bouquet\, let us know by tagging us on social media (https://www.facebook.com/HeartandSoilCollective and/or instagram: @heartandsoil01237) or by sending an email to: heart.soilma@gmail.com so we can enter you to win a bundle of Heart & Soil goodies including a set of veggie cards & stickers and some seed bombs! \n 
URL:https://heartandsoil.org/event/bloomin-for-good-bouquet-fundraiser-3/
LOCATION:Stop & Shop\, 1 Dan Fox Drive\, Pittsfield\, MA\, 01201\, United States
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ORGANIZER;CN="Heart & Soil Collective":MAILTO:heart.soilma@gmail.com
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DTSTART;VALUE=DATE:20260301
DTEND;VALUE=DATE:20260501
DTSTAMP:20260314T162046Z
CREATED:20260314T161926Z
LAST-MODIFIED:20260314T162046Z
UID:1421-1772323200-1777593599@heartandsoil.org
SUMMARY:Sponsor A Share Fund Drive
DESCRIPTION:‘Sponsor’ A Share of Veggies or Soup this Year!\nHeart & Soil Collective is a Berkshire County nonprofit that feeds people\, supports farms\, and connects the community through agriculture. Since 2021 we have paid farmers $60\,830\, delivered 3\,529 bags of free veggies and 600 gallons of soup directly to seniors and families. \n  \nThe need for access to fresh food is growing across the Berkshires\, and so are we! \n  \nOur Community Produce & Soup Programs serve seniors\, families and small farms across Berkshire County:\n\nWe deliver free\, fresh produce purchased from local farms and soups made with local ingredients directly to homes across the Berkshires.\nWe pay partner farms full price for produce \, because farmers need to be paid.\nWe deliver to seniors through partnerships with Councils on Aging.\nCollaboration with seeing rainbows allows us to provide free\, local food to members of the trans community.\nThrough Pediatric Palliative Care of Hospice Care in the Berkshires we provide free\, fresh produce and soup to families receiving their services.\n\n  \nEvery $100 raised covers an individual share for one month\n$300 pays for an individual veggie share for twelve weeks\n$600 provides free\, fresh produce to a family for twelve weeks\n  \n  \nDonations can be made online through our campaign ( https://fundrazr.com/campaigns/52gtZ4 ) or by visiting: www.heartandsoil.org/donate \n  \n Check donations can be mailed to: \nHeart & Soil Collective \nPO Box 619 \nLanesborough\, MA 01237 \n  \nThank you for choosing to be part of paying farmers & feeding your neighbors this year. We share collective responsibility to nourish our communities\, with your sponsorship together we can keep each other fed! \n 
URL:https://heartandsoil.org/event/sponsor-a-share-fund-drive/
LOCATION:Online
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ORGANIZER;CN="Heart & Soil Collective":MAILTO:heart.soilma@gmail.com
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DTSTART;TZID=America/New_York:20260326T160000
DTEND;TZID=America/New_York:20260326T180000
DTSTAMP:20260331T180906Z
CREATED:20260331T180547Z
LAST-MODIFIED:20260331T180906Z
UID:1473-1774540800-1774548000@heartandsoil.org
SUMMARY:Farm-To-Table Cooking Class: March
DESCRIPTION:Join Heart & Soil Collective and Berkshire Community College for our first Farm-To-Table Cooking Class Thursday\, March 26th from 4-6PM! This year in partnership with Berkshire Community College we are launching a series of cooking classes to help connect the community to the land where their food is growing\, provide hands-on tips for cooking with local ingredients and opportunities to enjoy fresh\, local food together. Classes are free but space is limited. Register here: https://forms.gle/DRhLVSGhbFQQR6E18\n\n\n\nGrant support through Grassroots Fund\, United Way and Pittsfield Cultural Council/ Mass Cultural Council is making this series possible.\n\n\n\nOur Guest Chef for March is Melissa Baehr\, First Nation Anishnabe/Ojibwe\, owner of Indigenous Deliciousness\, a catering business where she shares her food journey of healing and reclaiming Indigenous identity\, connections and values through Indigenous and farm fresh ingredients.\n\n\n\nWe’ll be preparing and enjoying an Indigenous-inspired meal made with local ingredients including chicken from Square Roots Farm and maple syrup from Holiday Brook Farm. Join us in the kitchen!\n\n\n\nMenu:\n-Maple-Dijon marinated Baked Chicken Drumsticks\n\n\n-Quinoa Salad With Maple Glazed and Smoked Cedar Salt Roast butternut\, acorn and delicata squash\, root vegetables served over a bed of greens\, topped with dried cranberries\, dried wild blueberries\, toasted chile dusted garbanzo beans\, roasted corn\, pumpkin seeds and sunflower seeds served with a Maple-Dijon vinaigrette (GF)(V)\n\n\n-Sage Blueberry Jam Thumbprint Sunflower and Pumpkin Seed cookie (GF)(V) Maple seed cookie with Sage and Maple infused Blueberry Jam\n\n\n-Chicha Morada- Purple Corn Drink (GV) (V)\nPurple Corn\, Pineapple\, Apple\, Lime juice\, Cinnamon Sticks\, Cloves\, brewed and sweetened with Maple Syrup. Served chilled with diced pineapples and apples
URL:https://heartandsoil.org/event/farm-to-table-cooking-class-march/
LOCATION:Berkshire Community College\, 1350 West Street\, Pittsfield\, MA\, 01201
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ORGANIZER;CN="Heart & Soil Collective":MAILTO:heart.soilma@gmail.com
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